Olive oil equipment of different scales

Need equipment for making olive oil? Figuring out the right size can be tough. We can help you find the perfect fit.

Olive oil equipment scales range from small village presses to large industrial lines. Options include hydraulic presses, screw presses, and decanters. You choose based on how much oil you want to make and the quality you need.

Let us show you the different machine choices available. We will look at them based on how much olive oil you plan to produce each day.

Small Scale Production – What Equipment Works Best?

Starting small? Need equipment that is easy to use and affordable? We can help with that.

Small scale olive oil production often uses simple hydraulic presses or small screw presses. These machines are good for lower volumes. They work well for village use or small farms.

Small scale olive oil making uses basic machines. You might start with a simple mill to crush the olives. Then you need a way to press the oil out. We offer machines perfect for this.

Simple Pressing Methods

Small hydraulic presses use pressure. You load the olive paste into bags or mats. The press pushes hard. Oil comes out. Small screw presses have a rotating screw inside a barrel. The screw pushes the olive paste forward. Pressure builds up. Oil flows out through small holes. These methods are straightforward.

Key Features for Small Scale

Machines for small scale are usually compact. They do not take up much space. They are often manual or semi-automatic. This means you need to do some work yourself. Cleaning should be easy. The power needs are low. This makes them good for places with limited electricity. They are built to be tough and last a long time with simple care.

Pros and Cons

Small machines are great for learning. They are good for local markets or personal use. They let you start producing oil without huge investment. We have different small presses available. We can help you pick one.

Medium Scale Olive Oil Processing – What’s Needed Here?

Need more oil than a small press allows? Scaling up your operation is possible.

Medium scale processing uses larger screw presses or decanters. These machines handle higher volumes than small ones. They help improve your work speed. You might add basic refining steps too.

For medium scale, you need machines that can work longer and faster. You are moving beyond simple manual work. The goal is more production per day. We have equipment lines designed for this step up.

Increased Capacity

Larger single screw presses are popular. They can handle more olive paste continuously. This means less stopping and starting. Decanter centrifuges are another option. These machines use high speed spinning. They separate the oil from the solids and water very fast. They are very efficient for medium volume. We have both types of presses.

Process Options

A medium scale line might include pre-treatment machines. You need a good olive washer. You need a crusher to make the paste. A malaxer is important. It mixes the paste gently. This helps the oil droplets come together. After pressing or decanting, you usually need a filter press. This removes small particles. It makes the oil clearer. Some basic refining like degumming might be considered. This depends on the oil quality needed.

Medium scale systems offer a good balance. You get higher output than small machines. The cost is less than a full large factory. They allow you to supply local stores or restaurants. We can design a medium line for your specific needs. We think about your space and power.

Large Scale Olive Oil Factories – What are the Solutions?

Running a big factory? High volume and efficiency are key for your success.

Large scale olive oil plants use continuous systems. They have decanters and advanced pre-treatment. Full refining lines are often included. Automation is very important for smooth running.

Making olive oil on a large scale needs big, powerful machines. You need a system that can run all day, every day during the season. The goal is maximum output with consistent quality. We build complete factory lines for this.

Continuous Processing

Large factories almost always use continuous decanter systems. Olives go in one end. Oil, water, and solid waste come out at different points. This process is fast and constant. You need robust pre-treatment. This includes washing, leaf removal, and crushing with industrial crushers. Malaxation tanks are large and temperature controlled. After the decanter, vertical centrifuges separate remaining water and fine solids from the oil. Filtration polishes the oil.

Full Refining Solutions

Large scale production often includes refining. This improves the oil’s look, smell, and shelf life. Refining steps include degumming (removing sticky substances), neutralization (removing free fatty acids), bleaching (removing colors), and deodorization (removing smells). We offer complete refining units. These can be continuous systems for high throughput. We can build units for specific needs like removing certain impurities. Our technology ensures high oil quality.

Automation Benefits

Large scale lines are complex. They need careful design and installation. We provide full project service. This means we help with layout, machine choice, installation, and starting up the plant. We also train your staff. Our machines are built tough for non-stop work. We use intelligent controls for easy management. We can customize every part of the line.

Many equipment options exist for any olive oil scale. Choose based on your volume and needs. We offer tailored solutions for small to large operations.